Food
Overview .................................................. .................................................. Foie Gras and Duck .................................................. Cold Cut .................................................. .................................................. Artisan Bread .................................................. Dairy .................................................. Cheeses .................................................. Condiments.................................................. Preserve .................................................. Marmalades .................................................. Curds .................................................. Dressing & Mayonnaise .................................................. Chutneys & Relishes .................................................. Sweets & Cookies ..................................................
-Mushroom,Truffles and SnailPlantin Others
.................................................. .................................................. Pasta/Rice .................................................. Speciality


Food

Labeyrie is a subsidiary of ALFESCA, a French-Icelandic group which is the European leader of festive food. The company’s main activities :

  • Smoked salmons and fishes
  • Shrimps
  • Foie Gras and duck products
  • Blinis et spreadables

Since 1946, we have built a strong position in the markets of foie gras and smoked salmon.
We also aim to extend our expertise to other categories of products (terrines, scallops…) in order to bring you new pleasures not only during the festive season but all year long.

The impeccable food quality and safety provided by Labeyrie, from the raw material selection to the plate, is recognised by our distributors and our customers.