Food
Overview .................................................. .................................................. Foie Gras and Duck .................................................. Cold Cut .................................................. .................................................. Artisan Bread .................................................. Dairy .................................................. Cheeses .................................................. Condiments.................................................. Preserve .................................................. Marmalades .................................................. Curds .................................................. Dressing & Mayonnaise .................................................. Chutneys & Relishes .................................................. Sweets & Cookies ..................................................
-Mushroom,Truffles and SnailPlantin Others
.................................................. .................................................. Pasta/Rice .................................................. Speciality


Food

Antico Pastificio

L 'Ancient Morelli Pasta FactoryBorn in 1860, is a family business. After years of use wheat germThe ancient Morelli pasta factory is able to obtain a paste with a extraordinary and unique flavorMade with Best meal which are all working with craft techniques.

Riso Scotti

Founded in 1860, Riso Scotti was one of the first Italian rice factories to produce and sell packaged rice, thus guaranteeing the constant high quality and hygiene of the product.
Today, the most prestigious varieties of rice are harvested from the Scotti farms, whose rice fields extend over hundreds of hectares, in the heart of the Po Valley, and are then prepared and packaged in the modern plant of Pavia.