Food

Sher Wagyu beef is the ultimate eating experience.
Delicious, tender and juicy with a superb flavour.

You can now enjoy the culmination of over 15 years development of breeding and feeding Wagyu cattle. The finest Wagyu bloodlines are combined with a carefully managed “conception to consumer” beef operation - Beefcorp Australia. Beefcorp is owned by the Sher family and is based at Ballan, Victoria, Australia.

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Meltique Beefs Meltique Beefs unique technique uses a highly developed method of inserting soluble oil into lean meat cuts to baste the meat internally through the cooking process.

This ensures that all the natural juices are retained so the full flavour profile and tenderness of Australian beef is consistently delivered.

Our method perfects the traditional French ‘larding’ process and applies it successfully to a range of primal frozen beef products at very competitive prices.

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At the gateway of the best prime growing areas in Australia, Castricum Brothers is in a perfect position to guarantee meat from the best breeds on the finest pastures.

Stock is grown to exact specification by selected suppliers, then carefully checked by Castricum Brothers Livestock Buying Group to ensure that only the best passes the test.

Our lambs are the largest and the finest Australia can produce. Our committed produces pride themselves on providing a high quality product and consistency of supply available all year round.

The Castricum ‘Seal of Quality’ assures quality control from paddock to plate.

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A range of traditionally smoked seafoods including Salmon, Mussels, Mackerel and Eel. All locally sourced and cured in selected hardwood smoke, coarse sea salt and natural marinades to recreate that wonderfully robust old world flavour.

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Comprising company of Bongrain group, Elle & Vire International, Elle & Vire Retail Branch, Elle & Vire Professional (Food Service)

The Bongrain group:       market leader of cheese specialities
2nd largest cheese group in france
5th largest cheese group worldwide
17,700 employees
Products available in 116 countries

Elle Vire brand established in 1947 by the Elle & Vire Dairy Cooperative, in Normandy, France.
Nowadays, Elle & Vire exports its products on the 5 continents, in more than 120 countries
Elle & Vire aims at offering everyone the best-know in French dairy products for consumers and professionals.  Elle & Vire is one of the leading French brands of dairy products and offers a wide variety of professional, full as milk, butter, cream, desserts and cheese.

Elle and Vire offers gastronomy professionals a full range of pre-quality dairy products and high tech. From a constant research and innovation products, meets the needs of the most demanding chefs.

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Since its establishment in 1842, Ybarra Group has marketed oils, vinegars, mayonnaises and sauces in the Spanish, Latin American and North American markets.  It was one of the first olive oil manufacturers to receive ISO 9002 certificate in 1995.  As well as the Ybarra brand, the group also incorporates the brands “La hacienda de Ybarra” and “Ybarra Gourmet”.

Its wide variety of products is complemented by efficient sales management, run using a modern logistics system.  This system enables the company to reach both its national and international operations.  Its main factory is located in Dos Hermanas, Seville, and include manufacturing and packing plants for a large portion of its products. 

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Make sure you only buy extra virgin olive oil from the Hojiblanca brand. Olive oils are not all the same, and only this label can guarantee that it comes from unblemished olives; it is just its natural juice obtained without any type of manipulation or the addition of any other ingredients. Only Hojiblanca extra virgin olive oil guarantees unique flavour nuances, while preserving all its healthy properties intact.

Hojiblanca, an Andalusian Cooperative Society a union of cooperatives engaged in the production of extra virgin olive oil and table olives. It currently includes 48 olive oil cooperatives located at the heart of Andalusia, in the provinces of Córdoba, M•laga and Seville. 45 of these are olive mills and 9 are olive seasoning plants.

At Hojiblanca we take good care of the fruit, from blooming through to harvesting at its optimum maturity stage and up to its bottling. This is the only way to keep full control of the production process so as to be able to offer an extra virgin olive oil of unique qualities. The combination of traditional harvesting methods -the hand pole beating (vareo) and the hand picking collection- with the most technologically advanced ones, allows us to start the production process while the harvest is still taking place. Thus, our olives enter the grinding phase just after they have been picked up from the olive tree, which is an essential condition to achieve an extra virgin olive oil of premium quality.

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Labeyrie is a subsidiary of ALFESCA, a French-Icelandic group which is the European leader of festive food. The company’s main activities :

• Smoked salmons and fishes
• Shrimps
• Foie Gras and duck products
• Blinis et spreadables

Since 1946, we have built a strong position in the markets of foie gras and smoked salmon.
We also aim to extend our expertise to other categories of products (terrines, scallops…) in order to bring you new pleasures not only during the festive season but all year long.

The impeccable food quality and safety provided by Labeyrie, from the raw material selection to the plate, is recognised by our distributors and our customers:

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Plantin established since 1930 is located in the heart of Provence and the French truffle production, just minutes away to the two major French truffle markets that are Richerenches and Valreas.

Plantin, a family operated business has become a leader in its market with an average of 8 to 15 tons of winter black truffles purchased on the markets every year depending of the season.

Our proximity to the largest truffle markets allows us to select and purchase the best quality truffles available.

Plantin sells directly to Hotels and restaurants in France and through local distributors overseas.